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Cooking Links

Being a lazy sod, I haven't really come around to adding many recipies, in fact most of the stuff I cook is done without consulting written documentation.

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Recipes

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Basics

Cakes

Mohnkuchen/Poppy Seed Cake

A recipe handed down from my Grandmother (Julia) in Thaures to my father ...

Grundrezept - nicht vegan, deutsche Version

Im Weitling Butter, Zucker, Ei und Vanillinzucker schaumig ruehren. Backpulver mit Mehl und Mohn vermischen und unter Zugabe der Milch darunter ruehren, bis ein nicht zu fester Teig entsteht. In gefetteter und gestaubter Form nicht zu heiss backen.

1Offizielle Abkuerzung 1 dag = 1 Dekagramm = 10 g

Franz' Vegan Version of the Poppy Seed Cake

Mix sugar and fat. Mix flour, poppy seed and soy cream, add to sugar and fat with soy drink, producing a dough that is not too tough. Bake in oiled and powdered form.